Vegan waffles

Ingredients

• 100 g vegan butter
• 1 tsp baking powder
• 1 dl aquafaba
• 4 dl plain white flour
• ½ dl sugar
• 1 tsp cardamom
• 4 dl plant milk

Method

1. Melt butter.
2. Have flour, sugar, baking powder and cardamom in a bowl.
3. Pour in plant milk and aquafaba while you whisk.
4. Put in the melted butter and mix together to a nice mixture.
5. Put the waffle-mixture in a warm waffle iron. Put the freshly baked waffles in kitchen towl, to keep them warm and soft.
6. Serve the waffles with either vegan sour cream and jam or vegan brown cheese.