Easy & delicious lunch - zucchini fritters. All time favorite! 💚

Ingredients

• 2 x zucchini
• 100 g plain white flour
• 2 x eggs
• ½ tsp salt
• ½ tsp black pepper
• 2 tbsp olive oil

Method

1. Grate the zucchini and combine together with salt. Add it to a colander and let it drain for 10 minutes. Squeeze out as much liquid as you can.
2. Add the zucchini, wheat flour, eggs, salt and pepper to a bowl. Combine.
3. Heat olive oil in a pan. Scoop batter into the hot skillet and fry until golden brown, about 4 minutes per side.
4. Serve with yoghurt & hot chilisauce. Enjoy!